October 2 is Gandhi’s birthday’s which is an excellent reason to eliminate meat from your diet, or at least skip it for the day. Whether you are motivated by a respect for the man, your compassion for animals, or, as many environmentalists are, a concern over the resource intensive nature the livestock industry, you will make a powerful statement and make one step towards being “the change you wish to see in the world.
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In anticipation of a new year, chefs from across the country share what popular ingredients and dining trends are whetting their culinary appetites for 2013.
- 1 oz light rum
- 1 cherry
- 2 oz pineapple juice
- 1 oz Blue Curacao liqueur
- 1 oz cream of coconut
- 1 slice pineapple
Blend light rum, blue curacao, pineapple juice, and cream of coconut with one cup ice in an electric blender at high speed. Pour contents into a highball glass. Decorate with the slice of pineapple and a cherry.
Treat yourself and yours this weekend! Save up to 30% on your entire restaurant bill.